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  • Money and Currency Questions
    • What forms of payment do you accept?
    • Where can I find out the current dates and prices for the schools?
    • What is included in the price?
    • Do I need to tip?
    • Where do I find out the current exchange rate for the country I'm traveling in?
  • How "It" Works
    • Do you offer one day cooking classes?
    • What is the cancellation policy?
    • What should I pack?
    • Are the day to day itineraries described on each page inscribed in stone, or are the operators flexible if we want to do something else?
    • What if my traveling partner doesn't want to learn to cook but still wants to participate in the other activities?
    • Are the cooking classes taught in English?
    • What do I need to do to reserve a space in one of your vacations?
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    • In which countries does Active Gourmet Holidays offer vacations?
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Top Menu

• France
  • France
  • BURGUNDY
  • Cooking with Katherine in Burgundy
  • Cycling and Gastronomy in Burgundy
  • PARIS
  • Cooking in Paris
  • PROVENCE
  • The Active Foodie in Provence
  • All That Is Provence
  • Cooking and French Lessons in Provence
  • Cooking and Trekking in the Luberon
  • Cooking in the French Riviera
  • French Mediterranean Cooking in Provence
  • The Perfumes, Colours and Flavours of the Luberon
  • Provence Cooking Classes
  • A Small Taste of Provence
  • SOUTHWEST FRANCE
  • Active Gourmets in Bordeaux
  • Bordeaux Gourmand
  • Cooking and Biking/Walking in Bordeaux
  • Cooking in the Dordogne
  • Culinary Escapes in the South of France
  • Immersion into the Languedoc
  • Book Cancel Remark
• Greece
  • Greece
  • Crete
  • The Bounty of Greece
  • Cretan Cuisine
  • Book-Cancel-Remark
• Italy
  • Italy
  • AMALFI COAST
  • Amazing Amalfi!
  • Cooking and Gastronomy in Sorrento
  • Cooking and Italian Lessons in Sorrento
  • Cooking Sorrento Style
  • The Flavours of the Amalfi Coast
  • Sorrento's Kitchen
  • Villa Cooking in Sorrento
  • Wine Tasting on the Amalfi Coast
  • CINQUE TERRE
  • Hiking and Wine in Cinque Terre
  • Italian Riviera Cooking
  • EMILIA-ROMAGNA
  • The Basics of Great Italian Cooking
  • The October Truffle Festival
  • Savoring Emilia-Romagna and Tuscany
  • FRIULI-VENEZIA-GIULIA
  • Cooking in a Venetian Villa
  • Cooking in Friuli-Venezia Giulia
  • Friulian Flavours
  • LAZIO
  • The Flavors of Rome
  • Roma!
  • LE MARCHE
  • Secret Le Marche
  • Yoga and Cooking in Le Marche
  • PIEDMONT
  • Beautiful Barolos
  • PUGLIA
  • Authentic Mediterranean Cooking in Puglia
  • The Foods and Wines of Puglia
  • SICILY
  • Culinary Sicily
  • Sicilian Flavours
  • The Sicilian Gourmet
  • The Wines of Sicily
  • TUSCANY
  • Active Gourmet Goes Tuscan
  • Authentic Tuscan Cooking
  • Buon Appetito Florence
  • Classic Tuscan Cookery Lessons
  • Classico Cooking Classes
  • Cooking and Italian Lessons in Tuscany
  • Cooking Under the Tuscan Sun
  • The Cycling Gourmet
  • Discover Florence
  • The Flavours of Tuscany
  • Florentine Escape
  • Hiking and Cooking in Italy
  • Homestyle Tuscan Cooking
  • Magical Montalcino
  • Rhode School of Cuisine - Villa Lucia
  • The Soul of Tuscan Cooking with Chef Valter Roman
  • Tastes of Tuscany
  • The Treasures of Tuscan Cuisine
  • Trekking for Wine in Tuscany
  • Tuscan Cooking in Lucca
  • The Tuscan Gourmand
  • Tuscan Wine Roads
  • UMBRIA
  • Cooking in Umbria
  • Cooking with Cristina
  • The Cuisine and Wine of Umbria
  • Tasty Umbria
  • Umbrian Cooking with Tiziana and Zoila
  • The Umbrian Kitchen
  • Umbrian-Tuscan Cooking Classes
  • VENETO
  • Antonella's Cuisine of the Veneto
  • Cooking in the Veneto with Giuliano Hazan
  • Verona's Vineyards
  • Book Cancel Remarks
• Mexico
  • Mexico
  • Cooking and Yoga in Mazatlan
  • Mexican Cooking with Chef Ana
  • Book-Cancel-Remark
• Morocco
  • Morocco
  • Culinary Adventures in Marrakesh
  • Magical Morocco
  • Book-Cancel-Remark
• Peru
  • PERU
  • Peruvian Cooking and Trekking Adventure
  • A Taste of Peru for Foodies
  • book cancel remarks
• Portugal
  • Portugal
  • ALENTEJO
  • Refúgio da Vila Cooking School
  • DUORO
  • Cooking with Port Wine
  • MADEIRA
  • Cooking with Madeira Wine
  • Book Cancel Remark
• Spain
  • Spain
  • ANDALUSIA
  • Culinary Delights of Andalusia
  • Gastronomy in Ronda
  • The Legacy of Al Andalus
  • Los Pueblos Blancos in Andalusia
  • A Taste of Seville
  • Wine and Gastronomy in Seville
  • ARAGON
  • Cooking with Piers and Miguel in Aragon
  • ASTURIAS
  • The Active Gourmet in Green Spain
  • BASQUE COUNTRY
  • The San Sebastián Gourmand
  • CATALONIA
  • The Cuisine of Catalonia
  • Cycling Medieval Catalonia
  • The Secrets of Catalan Cooking
  • Tasty Barcelona
  • Walking Coastal Spain
  • Wine & Chocolate Lovers Tour
  • MURCIA
  • The Spanish Cuisine of Murcia
  • Spanish Lessons and Cooking in Secret Murcia
  • RIOJA
  • Gourmet Rioja
  • La Rioja Wine Festival
  • Rioja for Wine Lovers
  • Book Cancel Remark