BORDEAUX
  Cooking and Biking/Walking in Bordeaux
  PROVENCE
  Cooking, Hiking and Yoga
  SOUTHEAST FRANCE

 













































 

 

 



Outdoor Tours > France > Cooking, Hiking and Yoga

France:
Cooking, Hiking and Yoga
(Options: Day Cooking Classes, Day Tours, Hiking and Feasting, French Lessons and Cooking, Chocolate Course, Cooking and Wine Course)
Arles, France - 5 nights


 

Arles is one of the most captivating cities of all of Provence. Treat yourself to a week of culinary lessons, hiking and yoga as you discover this special area of France. Learn to cook from a native chef who will show you the beauty and simplicity of authentic Provençal cuisine. Enjoy yoga in the mornings before you begin your day and go on hikes that will help you appreciate the scents and colors of Provence.

Day One : Breakfast at 8:30AM, market visit from 9-11 (the biggest market in Provence), free time through the afternoon to explore the old city. First cooking class that evening.

Day Two : Breakfast 8:30AM, departure for a hike in the wine country, picnic in a picturesque hill-side village. Return to Arles for a break, evening departure for the beach, a grilling/cook-out and a leisurely yoga class at the beach.

Day Three
 : Breakfast at 8:30AM, departure for a hike in the Alpilles, visit to Les Baux, St. Remy de Provence (we can include the wonderful essential oils shop Florame, and the exquisite chocolatier Joel Durand). Leisurely lunch at the Roman ruins of Glanum. Return to Arles mid-afternoon, relaxing afternoon with the aromatherapy massages scheduled for each. Dinner time free.

Day Four
: 8AM morning yoga in the park, brunch will be waiting for us back at the bed and breakfast. Some quiet time to wander, gather our thoughts, then an afternoon visit to the potter, and/or to an organic winery. Return for our last cooking class together.

Day Five
: Breakfast at 8:30AM, for those with a late departure, the market is there for last minute purchases. Then, we wish you well on your way.
 

 

HOW TO ARRIVE

Nearest Airports/Train Stations:

Marseille
- 80km - 55 min (for clients from America you still must take another plane and switch in London, Paris, Amsterdam, Brussels, Munich, Barcelona, Madrid..., there is not yet an American airline that flies direct to Marseille)
Nimes Domestic Airport - 30 minutes (which would mean switching planes in Paris to the domestic line, Air Litoral, or coming in from London or Ireland on Ryan Air)
Montpelier - 75km - 50 min
Arles Train Station - within 10 minutes walking distance of accommodation. (There are 2 TGV High Speed Trains from Paris that arrive directly in Arles per day during the high tourist season (April through September)



BOOKING INFORMATION
2007 FEES PER PERSON
(US Exchange Rate ($) will be
calculated on day of booking)
DEPOSIT
Double Room 1075€
Single Room  1265€


After availability is confirmed, a deposit of 50% per person and the completed and submitted registration form will secure your reservation. Final payment is due in full 4 weeks before your arrival date.
2006/2007 DATES INCLUDED
September 8-13

2007
May 25-30

Accommodations
Welcome dinner
All meals but a lunch or two on market days
Two (2) cooking lessons
Two (2) yoga lessons
All excursions
Transportation to and from airport(s) or train station(s) is extra (except for the Arles train station) -- 45€ to Avignon TGV, 85€ to the Marseille airport.

Airfare and personal expenses are not included.




For further inquiries or to register, click here.



CANCELLATION POLICY
If client cancels within 30 days of arrival date, all but 250€ is returned for this program, the mini-gourmand or any program that is longer, and all but 1/3 is returned for shorter programs (less the $50 per person non-refundable booking fee). These fees are for administrative costs and may be applied to a future trip within the next 12 months of the original trip. If sufficient notice is given and the clients wishes to change the dates, there is no problem as long as those dates are available. Travel insurance is highly recommended.



CLIENT REMARKS
References furnished upon request



 


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