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The Tastes of Spain
Spain:
The Tastes of Spain
El Masroig-Tarragona, Spain - 3 or 6 nights

Catalan cuisine is a form of cooking that still closely reflects its medieval origins. Occupied for nearly seven hundred years by the Romans, followed by several centuries of the Visigoths, and then four hundred years by the Moors, the influences were certainly varied. Chef Alicia is a native of this area, so who better to teach you how to prepare the region's specialty Catalan dishes? Her cooking lessons center around using fresh and local ingredients including seafood, vegetables and meats.
The El Priorat region of Spain has gained international recognition for some of its fantastic red wines and they just keep getting better. During your stay, you will learn about the wines of the area through visits to wineries, wine tastings and private presentations by enologists. Perhaps you will even learn how to drink from a bota! You will also have olive oil tastings and visit sites of interest in the area.
We offer a 3 and 6 day program:
The 3 day program starts on a Thursday morning and ends on a Sunday morning and is for those guests who do not have the available time for a 5 or 7 day program. With three hands-on classes of approximately three hours each and three restaurant meals, it is a perfect introduction to the basics of Catalan cuisine. Three visits to local wine producers and vineyards, along with wine tastings will allow you to discover and appreciate the fantastic DOC Priorat and DO Montsant wines. An official olive oil tasting session will let you discover the incredible DO Siurana olive oils. A trip to the Scala Dei monastery will enable you to learn of the areas history as well as indulge in the landscapes of this beautiful and unspoilt region.
The 6 day program
will really allow you to discover
first hand why Catalonia and its food have become so popular. With
five hands-on classes of approximately three hours each and four
restaurant meals, a very good knowledge of Catalan cuisine is
attained. Four visits to local Priorat wine producers and vineyards,
along with wine tastings will allow you to discover and appreciate
the fantastic DOC Priorat and DO Montsant wines. An official olive
oil tasting presentation will let you discover the incredible DO
Siurana olive oils. A trip to the lead mines of Bellmunt , the Scala
Dei monastery, and the Gaudi architecture in Reus will enable you to
learn of the areas history as well as indulge in the landscapes of
this beautiful and unspoilt region.

| BOOKING INFORMATION |
2006 FEES PER PERSON
(US Exchange Rate ($) will be calculated on day of booking) |
DEPOSIT |
Three (3) Day Gourmet Tour
Double Room ..................$1500/1250€
Single Room ................... $1800/1500€
Six (6) Day Gourmet Tour
Double Room ..................$2750/2300€
Single Room ....................$3250/2700€
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After availability is confirmed, a deposit of 500€ per person and the completed and submitted registration form will secure your reservation. Final payment is due in full 60 days before your arrival date. If full payment is not received at this time, we may cancel your reservation. |
| 2006 DATES |
INCLUDED |
Three (3) Day Sessions
February 7-10
March 7-10
April 4-7
April 25-28
June 6-9
July 4-7
July 27-30
September 12-15
October 10-13
November 7-10
December 5-8
Six (6) Day Sessions
January 22-28
February 21-27
March 21-27
April 13-19
May 9-15
May 23-29
June 20-26
July 18-24
August 27-September 2
October 24-30
November 24-30
December 12-18
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Accommodations, taxes, all classes with necessary materials, all meals for which we use only the best and freshest ingredients, all restaurant meals, all high quality Priorat wines, all drinks, excursions, tips and transport to and from Barcelona, complimentary apron, diploma, cookbook and farewell gift.
Airfare and personal expenses are not included.
THREE (3) DAY GOURMET TOUR
Transport to and from the Barcelona airport
Welcome apéritif (lunch first day)
Three (3) nights accommodation
Three (3) breakfasts
Two (2) restaurant lunches (following days)
Three (3) dinners
Three (3) Catalan cooking classes
One (1) olive oil tasting session
Two (2) Priorat winery visits with wine tasting
One (1) cultural excursion
All of the Priorat wines and drinks
Diploma, apron, gift
Transport and entrance fees for all of the excursions
SIX (6) DAY GOURMET TOUR
Transport to and from Barcelona to "Can Miquelet del Mano"
Five (5) hands-on Catalan cuisine classes
Six (6) nights accommodation at our private boutique hotel/cooking school
One (1) welcome apértif (lunch)
Four (4) restaurant lunches
One (1) lunch
Six (6) breakfasts
Six (6) dinners
Four (4) Priorat winery visits
One (1) private olive oil tasting presentation
One (1) private wine presentation by local enologist
Three (3) cultural excursions
All of the Priorat wines and drinks (open bar)
Diploma, apron and recipe book, farewell gift
All transport and entrance fees for the excursions
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For further inquiries or to register, click here.

CANCELLATION POLICY
Cancellations made prior to the 60 days preceding the reservation date are fully refundable less the 500€ deposit and the $50 per person non-refundable booking fee. Cancellations during the 60 days prior to the reservation date are nonrefundable. However, you may apply this amount towards a future reservation subject to the following restrictions and penalties:
- An administration fee of 10% of the total amount of the reservation will be assessed.
- The future reservation is within the 12 months following the initial reservation.
- Space is available for the dates requested for the future reservation.
Cancellations made by the operator are fully refundable. Travel insurance is highly recommended.

CLIENT REMARKS

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